We are Growing and the Kombucha is Flowing!

Wow, we’ve been busy lately! Here are some of the highlights from the past few months:

We now have distribution in, Michigan, Ohio, Illinois, New York, New Jersey, Maine, Florida, Washington, Oregon and California. Coming soon: Texas.

We have the Raspberry and Ginger Kombucha Beer available in kegs, distribution is currently limited to Michigan and Ohio. You can get it on tap at: One-Eyed Bettys in Ferndale, MI. More locations TBA soon.

Check out these lovely, hand-crafted tap handles, made by a local artisan.



We also have 2 new flavors of Kombucha Beer! Bourbon Peach American Wild Ale and K.P.A (Kombucha Pale Ale.) Check out the fancy new labels too! The label artwork was done by Treetown Murals, in Ann Arbor, MI. We love these new Kombucha Beers and hope you do too!

Bourbon Peach American Wild Ale, 7% abv, 750 ML bottles. This unique brew begins with our gluten-free, raw and vegan Kombucha Tea which is then bourbon barrel-aged with the addition of fresh, whole, organic peaches. Slightly sweet with subtle notes of bourbon.

K.P.A (Kombucha Pale Ale), 7% abv, 500 ML bottles. This hoppy brew starts off with our gluten-free, raw and vegan Kombucha Tea which is then bourbon barrel-aged. The best part is that we double-hop it and then blend it with a hint of juniper berries and grapefruit. You have to try this one!

Finally that brings us to our latest Seasonal Kombucha Tea Release, Cranberry-Clementine. Available in 750 ML bottles.  We begin with our gluten-free, raw and vegan Kombucha Tea, then we add fresh pressed Michigan cranberry juice and fresh pressed clementine juice. Slightly sweet and slightly tart.

Whew! We’d love for you to try all the fruits of our labor–let your local retailer know that you want them to carry our Kombucha Teas and Beers.

Thanks for all your support and we wish you all Love, Health and Possibility!

The Unity Vibration Brew Crew

Feeling the Kombucha Love for V-Day

Tired of running around trying to find the “perfect” V-Day gift or plan the “perfect” V-Day date? Keep it simple! Valentine’s Day is all about celebrating your love! Instead of wasting valuable time and energy trying to get it “perfect” spend that time with your loved one-relaxing! A quiet night at home with good food, good music and of course, something sweet is all you need to create a meaningful and relaxing V-Day experience.

Did you know that our Triple Goddess Raspberry Kombucha Beer pairs beautifully with chocolate? We prefer high-quality, dark chocolate from our friends at Mindo Chocolate Makers.

Champagne is so…tired. Try our Triple Goddess Raspberry Kombucha Beer. It is refreshingly modern with a subtle hint of sweetness and of course it’s bubbly!

Combating the Winter Blues: Unity Vibration Grapefruit Kombucha Tea to the Rescue!

Does the cold weather and grey skies have you feeling sluggish and longing for the sun? Citrus can help to boost your energy levels with Vitamin-C, which is also known to help fight off colds and other energy zapping viruses.

Our Grapefruit Kombucha Tea is a great alternative to boring OJ. We blend the freshly squeezed juice of ripe, in-season grapefruit with our healthful Raw, Vegan and Gluten-Free Kombucha Tea to create a refreshing and energizing beverage. We like to think of it as sunshine in a bottle! It’s available in both 12oz and 750ML sizes. If your local retailer does not carry it, ask them to!

Until the return of the sun you can do many things to keep your energy levels up: eat well, drink lots of water and delicious Kombucha Tea, exercise and get plenty of rest.

We wish you love, HEALTH and possibilty!

Unity Vibration Kombucha Tea + Mindo Chocolate Makers = A match made in heaven!

We are proud to announce that our new seasonal Kombucha Tea is hitting the shelves this week! Check out the list of delightful, local ingredients contained in this bottle:

Our Unity Vibration Xochiquetzal Kombucha Tea is made from our delicious Kombucha Tea, MIndo Chocolate Makers raw cacao powder, Michigan grown pumpkin & pepper juices,  and raw Michigan honey & spices. This unique blend is smooth and spicy, creating a warming feeling that spreads from your tummy to your toes. As always this brew is Gluten Free, Raw and Vegan. It’s a great way to treat yourself to a little chocolate indulgence without overdoing it!

We hope you had a wonderful holiday season and wish you Love, Health & Possibility in the New Year!

West Coast Kombucha Love!

This past week Tarek took a trip to the Bay area and found all kinds of love for Unity Vibration Kombucha Teas and Beers. Here are the Triple Goddess Raspberry Kombucha Beer and the Triple Goddess Ginger Kombucha Beer chilling on the shelf at The Berkley Bowl Market.

 New Leaf Marketplace in Half Moon Bay was also showing the love.

As we expand into new markets we will be updating our site with retailers, restaurants and bars that carry our delightful, Gluten-Free, Raw and Vegan Kombucha Teas and Beers. Stay tuned for further news!

Happy Holidays and we wish you all Love, Health and Possibility!

Why I am Thankful for Kombucha

As I contemplate a week of feasting and festivities and I plan my menu for the big T-day I got to thinking about how good our Triple Goddess Ginger Kombucha Beer would taste with turkey or (tofurkey) and all the trimmings. The warm, spicy scent of organic ginger mingled with savory sage and rosemary sounds utterly delicious. Also, if you are entertaining guests with special dietary needs you can rest easy knowing that all of our products are: gluten-free, raw, vegan and made with organic ingredients.

Instead of the traditional wine or beer with your meal, try some of the TGGKB and reap the bounty of beneficial properties that Kombucha has to offer. It contains: anti-oxidants, viable probiotics, enzymes, vitamins, minerals, life energy & more. People who drink Kombucha regularly say it helps them to balance their metabolism, aid in digestion, raise energy levels, boost their immune system, and detoxify & alkalinize their body. What could be better than that after a day of indulging?

Happy Thanksgiving to you and your loved ones from all of us at Unity Vibration Kombucha!


The Perfect Fall Kombucha Tea Flavor

As we come to the onset of chillier weather, thoughts of delicious holiday beverages come to mind. Something about the marriage of fruit and spices evokes a sense of cold weather, warm fires and the holiday season. Traditionally one might dream of eggnog, hot chocolate or mulled cider. I am all for bucking tradition, though, and exploring new and exciting beverages. The Unity Vibration Mint Pear Kombucha Tea is one of my new favorite traditions. We use locally grown mint from our friends at Tantre Farms  and the juices of fresh pears. The delicate balance of the pear and mint is offset by the slight effervescence of the Kombucha Tea. For those of you that prefer a little naughty with your nice you might consider adding a wee bit of light rum or vanilla-infused vodka to your Kombucha Tea. One part booze and 2 parts Pear Mint Kombucha Tea seems to be the best ratio. It is easy to make your own fancy vanilla-infused vodka–just soak a spilt vanilla bean or two in a mason jar of vodka for 3-5 days and, voila! Delicious artisan vodka! I tried this over the weekend and it is going to be my go-to holiday beverage. Just mix, pour into a fancy glass, garnish with a mint sprig and let the party start. Cheers!

Handcrafted: made by hand or by a hand process

As the Triple Goddess Raspberry Kombucha Beer was being bottled today, it struck me how truly handcrafted our Kombucha teas and beers are. Every bit of the brewing process from start to finish is done by hand. We don’t just dump ingredients into a vat and push a button and rely on automated equipment to tell us when the Kombucha has reached serious levels of deliciousness.  The care and attention to detail that goes into the making of our gluten-free, raw, vegan beverages is what makes them so tasty and good for you. It is important to us that you can taste, feel and enjoy all the Love, Health and Possibility that goes into each bottle!